Monk Fruit Sweetener World Well
Overview Product Description Product Name: Luo Han Guo Extract / Monk Fruit Extract Specification : 20%-60% MogrosidesTe
Overview
Basic Info.
Model NO. | Plant Extract |
Latin Name | Gynostemma Pentaphyllum (Thunb)Makino |
Shelf Life | 24 Months |
Product Name | Monk Fruit Extract |
Transport Package | Foil Pouch or Cardboard Drum |
Specification | Gypenoside 10%, 50%, 80%, 98% |
Trademark | Hunan World Well-Being Biotech Co., Ltd |
Origin | Hunan, China |
HS Code | 1302199099 |
Production Capacity | 500kg/ Month |
Product Description
Product DescriptionProduct Name: Luo Han Guo Extract / Monk Fruit Extract
Specification : 20%-60% MogrosidesTest Method: HPLCExtract Solvent: Water & EnthanolProduct appearance :Light yellow powderFunctions : 1. Safe for diabetesMonk fruit gets its sweetness from natural compounds called mogrosides. It's generally safe for those with diabetes because it doesn't increase blood sugars. Even so, foods and drinks sweetened with monk fruit (as well as some monk fruit sweetener blends) may include added sugars and other ingredients that increase carb and calorie counts or affect sensitivity. Don't assume all monk fruit products are carb- and sugar-free.2. Promotes weight lossMonk fruit has no calories, carbs, or fat, so it may be a great option for anyone watching their waistline. You can save substantial calories and carbs by simply substituting monk fruit sweetener for table sugar throughout your day. Again, make sure you consume monk fruit products that don't include added sugars. And save treats made with monk fruit for special occasions because many still include diet-busting ingredients like chocolate or butter.3. Anti-inflammatory propertiesAccording to a 2011 study, monk fruit has been used in TCM for centuries to make hot drinks that relieve sore throats and reduce phlegm. The fruit's mogrosides are said to be anti-inflammatory, and may help prevent cancer and keep blood sugar levels stable.Hunan World Well-being Biotech Co., Ltd spot supply high quality What's so great about monk fruit?Monk fruit sweetener is made from extract derived from dried fruit. The extract is 150-250 times sweeter than table sugar, has zero calories and carbs, and does not raise blood glucose levels.Most nonnutritive sweeteners can cause side effects like gas, bloating, or allergic reactions. And some artificial sweeteners like Equal and Splenda are controversial. In the case of monk fruit sweeteners, there are no known side effects.Company ProfileSend to us